Whole 30 Day 3
Today started as they have the last two days. I got up and had the scrambled eggs with sausage. Today I drank apple cider with my breakfast, I really wanted something other than water. I, of course, stopped at Eli's to get my coffee on my way to work.
About 9:15 today I realized I wasn't really hungry like I was yesterday. I felt a little bit of hunger, so I went ahead and ate a blueberry LaraBar close to 10 so I wouldn't be starving by lunch.
For lunch, I had my leftover curry chicken, asparagus, and some unsweetened applesauce I picked up at Fresh Market. I love applesauce, so it's good that I can have it, but its going to be difficult getting used to unsweetened.
The chicken tasted better today, probably because I was angry when I ate it yesterday. I was upset, though, because I left my store bought kombucha at home.
About 3:15, I started to get a little hungry again, so I had some sweet potato chips I also got from Fresh Market. They are cooked just with sunflower oil and nothing else is added. They were a good little snack to tie me over.
I didn't work out tonight, I had some errands to run after work and chores to do at home. About 5:30 I started dinner. Tonight we had Orange-Ginger Glazed Halibut and Kale and Swiss Chard Salad with Roasted Butternut squash. Everything was delicious.
The halibut was pretty citrusy, but the glaze had the juice of 2 lemons and 1 orange, plus ground ginger.
The halibut itself just had salt and pepper and I cooked in at 400 for about 12 minutes and then poured the glaze on it when it came out of the oven.
For the salad, while I roasted 2 cups of butternut squash, I steamed the kale and swiss chard. I then made an coconut oil mixture with garlic and sliced almonds. I mixed everything together and it was amazing. I will be taking the leftovers in my lunch tomorrow.
Overall, today went a lot better today than yesterday. My food was good and I felt pretty good most of the day besides being slightly hungry once in awhile.
Tomorrow I'm supposed to feel like I want to "kill all the things", so watch out...
About 9:15 today I realized I wasn't really hungry like I was yesterday. I felt a little bit of hunger, so I went ahead and ate a blueberry LaraBar close to 10 so I wouldn't be starving by lunch.
For lunch, I had my leftover curry chicken, asparagus, and some unsweetened applesauce I picked up at Fresh Market. I love applesauce, so it's good that I can have it, but its going to be difficult getting used to unsweetened.
The chicken tasted better today, probably because I was angry when I ate it yesterday. I was upset, though, because I left my store bought kombucha at home.
About 3:15, I started to get a little hungry again, so I had some sweet potato chips I also got from Fresh Market. They are cooked just with sunflower oil and nothing else is added. They were a good little snack to tie me over.
I didn't work out tonight, I had some errands to run after work and chores to do at home. About 5:30 I started dinner. Tonight we had Orange-Ginger Glazed Halibut and Kale and Swiss Chard Salad with Roasted Butternut squash. Everything was delicious.
The halibut was pretty citrusy, but the glaze had the juice of 2 lemons and 1 orange, plus ground ginger.
The halibut itself just had salt and pepper and I cooked in at 400 for about 12 minutes and then poured the glaze on it when it came out of the oven.
For the salad, while I roasted 2 cups of butternut squash, I steamed the kale and swiss chard. I then made an coconut oil mixture with garlic and sliced almonds. I mixed everything together and it was amazing. I will be taking the leftovers in my lunch tomorrow.
Overall, today went a lot better today than yesterday. My food was good and I felt pretty good most of the day besides being slightly hungry once in awhile.
Tomorrow I'm supposed to feel like I want to "kill all the things", so watch out...
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